The Lego fun continues with our Lego themed food ideas for parties (or anytime you’re in the mood)!
Have you seen our delicious Lego brownies recipe? Check it out here!
These Lego cookies are another way we’ve decided to celebrate our love for all things Lego. They make a great treat for kids Lego birthday parties as a snack, or use them as going-home party favors. Just put two in a clear bag, add a topper and you’re done!
Once the kids are finished playing with the Lego party games or building their awesome Lego creations, they’ll enjoy having these cookies to continue the fun.
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Lego Cookies Recipe
Makes 2 1/2 dozen cookies
Make the Cookies
- 1In a mixing bowl, cream together the softened butter and sugar until no longer grainy to the touch.
- 2Add egg and continue to mix.
- 3Add the vanilla an continue mixing.
- 4Sift flour, baking soda and salt together.
- 5Add the dry mixture to the wet mixture.
- 6Continue mixing until all ingredients are well blended into a dough.
- 7Form the dough into a ball, wrap it in cling wrap completely covering the entire dough ball.
- 8Put dough ball in the refrigerator for 6 hours or overnight. Check to see if the dough is firm.
- 9Preheat oven to 325 degrees.
- 10Pull the cookie dough out of the refrigerator and sit it out to soften.
- 11Sprinkle flour on a cutting board, rub flour on a rolling pin, and if needed work flour into the batter.
- 12Roll the dough out on the cutting board and using the cookie cutter begin to make your cookies.
- 13Line the cookie sheet with parchment paper.
- 14Using a metal spatula, move the cut cookies to the parchment lined cookie sheet.
- 15Bake at 325 degrees for 8 minutes. Check to see if the cookies are thoroughly baked.
- 16Once done baking, take the cookies off the cookie sheet and put on a wire cooling rack to cool completely before adding icing.
Make the Icing
- 1Combine all ingredients except the colors into a mixing bowl.
- 2Mix on medium speed until stiff peaks form.
- 3Split the icing into three bowls.
- 4Add green color to the first bowl and red color to second bowl. Leave third bowl white.
- 5Scoop some of each of the icing into 3 individual piping bags.
- 6Add 2 tablespoons of water to the white and red icing bowls.
- 7Once those colors are thinned, add the icing into the 2 squeeze bottles.
Decorate the cookies
- 1Outline the first square cookie in white, green or red icing.
- 2Fill in the cookie with the matching thinned color.
- 3Repeat process with remaining cookies.
- 4Let dry for 1 hour before adding the dots.
- 5Once cookies are dry, add 6 dots using the matching color piping bag to your cookie.
- 6You can add less or more dots to your cookie depending on the size of your cookie.
- 7Let dry for 2-3 hours.
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